Watch the recent recording of the fascinating webinar with Duncan Everett – CEO, Noble Foods. We have relied on stable food supplies throughout the pandemic and briefly, back in March 2020, when supermarket shelves were bled dry, we glimpsed the serious risks of losing control over our food supply. Duncan Everett has been at the heart of the food industry for over 20 years. From this unique position, having experienced and led two different food companies during the pandemic, we wanted to know what Duncan has learnt and what he will focus on moving forwards.
In our ‘Stories from the C-suite’ series, we talk to CEOs who we believe are expert storytellers about the challenges of leading through change and what the next stage in the journey is for them.
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